Aged for up to 2 years in oak casks before being charcoal filtered to remove the colour. The result is a versatile white rum packed with notes of green banana pepper spice and cinnamon. Mild and smooth making it ideal for cocktail serves.
£23.49
Aged for up to 2 years in oak casks before being charcoal filtered to remove the colour. The result is a versatile white rum packed with notes of green banana pepper spice and cinnamon. Mild and smooth making it ideal for cocktail serves.
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